Table of Contents

The credit for this recipe goes to This Healthy Kitchen

Ingredients:

• 1 cup almond flour
• 1/2 tsp baking powder
• 1/4 tsp salt
• 3-4 tbsp maple syrup

How to make

1. Combine the almond flour, baking powder, salt, maple syrup in a bowl and mix well till you get a slightly sticky batter.
2. Pre-heat oven to 350°F
3. Roll the batter into half inch balls and place onto your baking sheet, spacing them to allow for spreading. You should get about 9-10 cookies.
4. Bake until edges are lightly golden, about 13-15 minutes, remove from the oven and let cool for 10 minutes before transferring to a cooling rack to cool completely.